
On one hand, we hear that oatmeal is great for weight loss, and on the other, that we should avoid it at all costs.
So, what’s the truth? Should you eliminate it or include it in your diet?
In this article, we’ll review the available evidence on the role of oatmeal in the diet, whether your goal is to lose fat or gain muscle.
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Now, let's start with the basics:
A 40g serving of raw oats provides:
As you can see, the main macronutrient in oatmeal is carbohydrates. In fact, we can say that it is a good source of carbohydrates and fiber.
Now, you might be thinking that carbohydrates “aren't good for losing weight, but for gaining it.”
Is that true? Let’s take a closer look. Here’s what actually happens:
There is no single food or nutrient (including carbohydrates) that has the ability to make you gain or lose weight on its own (1).
Let's look at a very interesting example. In one study, the effect of a food very high in carbohydrates (and often feared) on the body weight of participants was evaluated. This food was bread.
In this study, two groups of people followed a plan that included 12 slices of bread per day. The first group consumed regular bread, while the second group consumed low-calorie, high-fiber bread (2)
Base calories for each group were 3,200 kcal, then reduced to 2,350 kcal and 1,975 kcal, respectively. After 8 weeks, the first group lost an average of 6 kg, while the second group lost 8.8 kg. In other words, the group with the greater calorie reduction lost more weight, as expected.
This demonstrates that weight loss was achieved simply by putting the subjects on a calorie deficit plan, even while consuming a high amount of a carbohydrate-rich food like bread.
Therefore, we can conclude that the consumption of carbohydrates per se (or carbohydrate-rich foods like oats) does not directly cause weight gain or loss.
Energy balance refers to the relationship between the calories burned during the day and the calories consumed in the same period.
The calories consumed throughout the day come from macronutrients, namely carbohydrates, proteins, and fats found in foods.
So, we have 3 possible scenarios:
This graph you will help you visualize it better:

Now, the additional calories (in a surplus) or the missing calories (in a deficit) can come from any energy-providing nutrient (carbohydrates, proteins, or fats).
Therefore, you could reduce or increase the intake of different foods to achieve your goal, and it won't be necessary to eliminate or rely on a single food to do so.
In fact, evidence has shown that multiple weight loss methods are effective as long as a caloric deficit is achieved (3, 4).
For example, in a 12-month study, 481 overweight adults attended 22 educational sessions divided into two groups, where they were taught to follow a healthy diet. Both groups reduced their calorie intake by approximately 25%.
The difference was that one group followed a low-carb diet, while the other followed a low-fat diet. At the end of the study, there were no significant differences in weight loss between the groups (3).
The conclusion is that to lose or gain weight, it is possible to be flexible with carbohydrate and fat intake as long as calorie and protein intake is appropriate for the goal (1, 3, 4).
Therefore, one could comfortably be on a caloric deficit or surplus plan and include oatmeal if desired.
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Now, some ways of consuming oatmeal can better suit your goal. Let’s see how:
You already know that if your main goal is to lose body fat, there's no need to eliminate oatmeal from your diet.
In fact, oatmeal has some characteristics that might help facilitate the process.
For example, it is very high in fiber and creates a significant satiating effect (5).
A single serving of oatmeal will provide you with around 10.5% of your daily requirement if you are a man or 16% if you are a woman.
Additionally, its main fiber is called β-glucan, a type of fermentable fiber with hypoglycemic and hypocholesterolemic properties, meaning it can help control blood sugar and cholesterol levels (6, 7, 8). It is also very beneficial for our gut microbiota.

On the other hand, oatmeal can also be very useful if you're on a weight gain plan.
In this case, you might want to use it in the following ways:
👉 You might be interested in: How to gain muscle?

In conclusion, no food, including oatmeal, has the power to make you "gain" or "lose" weight on its own.
The only factor that influences this is modifying your calorie intake: increasing calories (caloric surplus) to gain weight or decreasing calories (caloric deficit) to lose weight.
In this regard, you can include oatmeal in both a weight loss plan and a weight gain plan.
Moreover, oatmeal is rich in fiber, vitamins, and minerals, and its consumption will bring health benefits.
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