Scrambled Eggs with Cheese

For this recipe you need a non-stick pan. If you don't have one, add some oil.

Dice the cheese. It can be white/fresh, mozzarella, ricotta or cottage cheese.

Crack the eggs into a bowl, add the cheese and salt and pepper to taste. Beat until obtaining an even texture.

Preheat a non-stick pan over medium heat. If necessary, use a pinch of oil. Once heated, add the mixture.

Fry for 3-5 minutes while stirring constantly. Remove when the egg sets.

Remove and serve.