Chicken Patties with Quinoa

For this recipe you need cooked quinoa.

Cut the chicken breast and process in a food processor or blender. Then chop the garlic with the onion and slice the cucumber.

Heat half the oil in a pan and add the garlic with the onion and a pinch of salt.

Stir-fry over medium heat for 3-5 minutes or until the onion gets translucent.

Mix the garlic with the onion, chicken, beaten egg, salt and pepper to taste in a bowl.

Make the burger. If you want, you can let sit in the fridge for 15 minutes.

Heat the remaining oil in a pan and add the burgers. Cook each side for 4 minutes over medium heat.

Then season the cucumber with lemon juice, salt and pepper to taste.

Serve the chicken patty with the quinoa and cucumber on a plate.